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Hash Brown Potatoe Soup Recipe

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This recipe for Hash Brown Potatoe Soup, by , is from Family Cookbook Supplement, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Blenda Long

Category:
Category:

Ingredients:  
Ingredients:  
1 onion chopped
1 tbsp. butter or oil
3 (14 oz,) cans chicken broth
1 32 oz. bag frozen hash browns (I use western style)
1 (10.5 oz.) can cream of celery soup
1 (10.5 oz.) can cream of chicken soup
1˝ c. milk
1 lb. Velveeta© cheese
bacon bits (optional)

Directions:
Directions:
Saute onion in butter until transparent. Add broth - bring to a boil. Add hash browns and bring back to a boil. Add soups (don't dilute) and milk. Bring to a boil. Add cheese and heat until the cheese melts. Serve with bacon bits sprinkled on top if desired

 

 

 

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