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"Do vegetarians eat animal crackers?"--Unknown

Easy Beef-N-Mushroom Casserole Recipe

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This recipe for Easy Beef-N-Mushroom Casserole is from Carrie and Cody's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One pound ground meat
1 box Stove Top stuffing
1 can mushroom soup
1 can sliced mushrooms
Directions:
Directions:
Preheat oven to 350º

Brown ground meat. While meat is browning prepare stuffing mix.

Spread cooked meat in bottom of casserole dish. Top with stuffing mix. Pour mushroom soup over stuffing. Garnish with sliced mushrooms.

Bake for 45 minutes.
Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
One hour
Personal Notes:
Personal Notes:
This is a modern version of my Paternal Grandmother's recipe. Being Welsh they used rabbit meat a lot, but I find it works well with good old hamburger.

 

 

 

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