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Overnight Ham Biscuits Recipe

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This recipe for Overnight Ham Biscuits, by , is from Family Cookbook Supplement, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Blenda Long

Category:
Category:

Ingredients:  
Ingredients:  
3 cans butter me not biscuits
1 lb. thin sliced deli. ham
lb. muenster cheese
Topping:
1 stick butter
4 tbsp. prepared mustard
2 tbsp. poppy seeds

Directions:
Directions:
Bake biscuits according to package directions. Cool. Slice in . Add ham and cheese evenly divided between all biscuits. Melt butter. Combine topping ingredients with butter. Pour butter mixture over biscuits and let sit overnight. In the morning bake at 350 for 15 minutes or until cheese melts.

 

 

 

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