Home made Chicken soup Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 5 C. water
1/2 Lb. of chicken breast
1 C. of Chicken Stock
1/2 C. macaroni
1/4 C. of spaghetti
1/4 C. of white rice or any rice of your choice
1/3 C. of chopped celery
1/4 C. onion diced
2-3 cloves of garlic diced
1/3 C. carrots chopped
Seasonings (optional)
1/2 tsp. Celery salt
1/2 tsp. Garlic powder and Onion powder each
1/2 tsp. Salt and Pepper
1 Tsp of Olive oil
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Directions: |
Directions:Fill a medium to large pot with 6 cups of water.
Bring pot of water to a boil.(high heat)
Chop celery and Carrots and put in the pot.
While the vegetables are softening, start on the chicken.
Begin by cutting chicken into bite sized pieces.
Season chicken with any sort of seasonings at the very least add salt and pepper.
Heat up a small frying pan with oil and fry the diced chicken on both sides until meat turns white.
After chicken is done, add to the pot along with chicken broth.
While the pot is boiling, bring down to a medium-high heat.
Add pasta to pot and cover until noodles are done. bring to a simmer for a few minutes and it is ready to serve. |
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Number Of
Servings: |
Number Of
Servings:2 |
Preparation
Time: |
Preparation
Time:10 mins |
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