Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Prawns in Curry Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Prawns in Curry Sauce is from Compilation of Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup butter
½ cup flour
1 tsp salt
1-2 tbsp curry powder
4 cups milk
1 cup shredded sharp cheese
½ cup cooking sherry
1 tbsp Worcestershire sauce
4 hard boiled eggs, peeled and roughly chopped
1 cup browned sliced almonds
2 lbs blanched and shelled prawn tails
Directions:
Directions:
Melt butter in a pan, add flour, salt and curry powder, stir until blended.
Add milk and cook over a med heat stirring until it's smooth and thickened.
Add cheese, sherry and Worcestershire sauce. Stir until the cheese is melted.
Fold in the eggs, almonds and prawns.
Serve over noodles, rice or with naan bread.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!