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Omelette Muffins Recipe

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This recipe for Omelette Muffins is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
For a 6-muffin tin:
9 eggs
your choice(s) of anything you like in an omelette:
cooked bacon, sausage, ham
chopped peppers, onion, mushrooms, spinach, asparagus, broccoli, tomato
shredded cheese of your choice
salsa
salt
pepper
Directions:
Directions:
Preheat to 350º
Spray muffin tin liberally with non-stick spray.
Beat eggs well.
Add your choice of ingredients to the eggs and combine.
Pour egg mixture into muffin tin and place tin on a baking sheet in the center of the oven (or add your choice of ingredients into the muffin tins and pour eggs over, filling no more than 2/3 full)
Bake 20 to 25 minutes until set.
Cool slightly before removing from tin.
Number Of Servings:
Number Of Servings:
3 (2 muffins each)
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Once cooked, keeps in refrigerator 4 or 5 days, covered.

 

 

 

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