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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

WILD RICE AVOCADOS Recipe

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This recipe for WILD RICE AVOCADOS is from Jan's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup cooked wild rice
one sweet onion
1 avocado per person
Directions:
Directions:
ILD RICE AVOCADO SHELLS

Pick ripe avocados, one for each person. Cook wild rice according to directions. ( Bring to boiling and turn off stove and leave for 30 minutes.) Rince with cold water.

Dice small one sweet onion and scoop out avocados and mash.Add wild rice and mix thoroughly. put mixture back into avocado shells and chill for at least an hour. Serve on lettuce leaves for lunch.

 

 

 

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