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Sally Lunn (recipe number 2) Recipe

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This recipe for Sally Lunn (recipe number 2) is from Lewis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Eggs, beaten
1/2 c. Sugar
1/4 c. Butter
1 c. Sweet Milk
1 T. Baking Powder
about 2 c. Flour (enough to make a thick batter)
Directions:
Directions:
Mix all ingredients together adding flour last. Bake in a greased baking tin in a 400-degree oven until browned.
Personal Notes:
Personal Notes:
The recipe is attributed to "Graham"

 

 

 

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