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Lasagne Recipe

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This recipe for Lasagne is from The Jennissen Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 LB. Ground Beef
1 LB. ground pork
3/4 cup chopped onion
garlic
1 can stewed tomatoes
13 oz. jar Spaghetti sauce
2 TBS. parsley flakes
1 tsp salt
1 tsp basil leaves
3 cups cottage cheese (two 12 oz. cartons)
1/2 cup grated Parmesan cheese
1 TBS. parsley flakes
1 1/2 tsp salt
1 tsp oregano leaves
1 - 10 oz pkg Lasagna noodles (cooked)
1 to 2 pounds mozzarella cheese
1/2 cup grated Parmesan cheese
Directions:
Directions:
Brown beef, pork, onion and garlic. Add the tomatoes, parsley, salt and basil. Simmer. When ready to layer add the cottage cheese.

Mix the rest of the ingredients together.

Layer the meat, noodles and cheese mixture.

Each layer will have about 2+ cups meat sauce and 1 cup cheese.

Make 4 layers

Bake uncovered for 45-60 minutes at 350º

 

 

 

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