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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

DRESSING: Vinaigrette Recipe

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This recipe for DRESSING: Vinaigrette is from The Austen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T. Dijon-style mustard
4 T. red wine vinegar
1 t. sugar
1/2 t. salt
1/2 t. pepper
garlic, fresh or powder, to taste
minced parsley and/or snipped chives
1/2 c. olive oil
Directions:
Directions:
Mix salad dressing ingredients until blended. I like to layer tomatoes, mozzarella cheese and black olives, sprinkle with basil and parsley and then drizzle the vinaigrette over all.

 

 

 

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