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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cool Cucumber Pasta Recipe

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This recipe for Cool Cucumber Pasta is from The Austen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. tube pasta
1 T. vegetable oil
2 med. cucumbers, thinly sliced
1 med. onion, thinly sliced
1 -2 carrots, shredded
3/4 c. sugar
1 c. water
3/4 c. vinegar
1 T.prepared mustard
1 T. dried parsley flakes
1 t. salt
1 t. pepper
1/2 t. garlic salt
Directions:
Directions:
Cook pasta according to package directions. Drain and rinse with cool water. Place in a large bowl. Stir in oil, cucumber, onion and carrots. Combine remaining ingredients until blended and pour over salad and toss. Cover and chill 3 to 4 hours, stirring occasionally. Serves 8 - 10.

 

 

 

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