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GINGERBREAD BY JENN Recipe

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This recipe for GINGERBREAD BY JENN is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 eggs 2 c flour
1 c sugar 2 tsp baking powder
2 tsp vanilla 1 tsp salt
1 c molasse 1 tsp cinnamon
1 c vegetable oil 1 tsp ground cloves
1 c boiling water 1 tsp ground nutmeg

Directions:
Directions:
Mix dry ingredients together in medium bowl. Set aside. Mix wet ingredients together in a large bowl EXCEPT the boiling water. Incorporate dry mixture with wet mixture until well blended. Add boiling water and mix well. Pour into greased loaf pans 1/2 full. Bake 25 minutes @ 350º. Serve warm or cold and NO frosting or topping!😋

Personal Notes:
Personal Notes:
This bread is great year around. Serve cold or warm with vanilla bean ice cream and you will not be disappointed-guaranteed!

 

 

 

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