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Easy Cole Slaw Recipe

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This recipe for Easy Cole Slaw is from The Blodgett Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup mayonnaise

1 tablespoon sugar

2 teaspoon mustard

1 tablespoon lemon juice

1 tablespoon apple cider vinegar

1 teaspoon salt

1 teaspoon black pepper

2 cups red cabbage, shredded

2 cups green cabbage, shredded

1 cup carrots, shredded
Directions:
Directions:
In a small bowl, combine mayonnaise, sugar, lemon juice, vinegar, salt, and pepper, and mix well.

In a large bowl, add the vegetables and pour over the dressing and mix until the slaw is fully coated. refrigerate for at least 30 mins before serving.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20
Personal Notes:
Personal Notes:
From some website. This is a good coleslaw that is tangy but creamy without being too mayonaissey.

 

 

 

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