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Oatmeal Crunchies Recipe

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This recipe for Oatmeal Crunchies is from The Austen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. brown sugar
1/2 c. shortening
1 egg
1/4 t. vanilla
1 c. flour
1/2 c. sugar
1/2 t. baking powder
1/2 t. baking soda
1/4 t. salt
3/4 c. quick rolled oats
Directions:
Directions:
Mix together brown sugar, shortening, egg and vanilla. Add flour, sugar, baking powder, baking soda and salt; mix well. Stir in rolled oats. Form dough into small balls. Dip top of balls into granulated sugar and place on ungreased cookie sheet. Bake @ 350º for 10-12 minutes. Yields 2 dozen cookies.

 

 

 

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