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Beef Stew for Two Recipe

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This recipe for Beef Stew for Two is from Melody's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup all-purpose flour
1/2 tsp kosher salt
1/2 tsp ground black pepper
1 tsp onion powder
1/2 tsp garlic powder
1 lb beef stew meat, cut into 1 inch chunks
1 1/2 cups potatoes, peeled, diced, and cut into 1 inch pieces
3/4 cup carrots, diced
1 1/2 cups beef broth
1/2 tsp worcestershire sauce
1 bay leaf
Directions:
Directions:
Mix flour, kosher salt, black pepper, onion powder, and garlic powder together in a large plastic bag.

Add beef stew chunks, coating well.

Place coated meat into a 2 qt slow cooker.

Top meat with potatoes and carrots.

Mix together beef broth and worcestershire suace, and pour over potatoes.

Top with bay leaf and cover.

Cook on low for 6 hours.

After cooking remove bay leaf and stir so meat and veggies are combined.

Serve with your favorite crusty bread.

 

 

 

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