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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Spaghetti Squares Recipe

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This recipe for Spaghetti Squares is from Circle of Friends & Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
300 g spaghetti, uncooked
1 pound lean ground beef
1 chopped red bell pepper
1 red pepper, chopped
1 700 jar 1 (700 ml) pasta sauce
1/3 cup romano cheese, grated (can also use parmesan)
2 tablespoons margarine
2 eggs, beaten
1 cup ricotta cheese
1 cup shredded mozzarella cheese (use more if desired)
Salt and pepper
Directions:
Directions:
Heat oven to 350ºF. Cook spaghetti as directed on package.
Brown meat in large nonstick skillet on medium-high heat; drain. Add peppers; cook until tender, stirring occasionally. Stir in pasta sauce. Add more to taste if necessary.
Drain spaghetti; toss with Romano cheese, margarine and eggs. Season with salt and pepper. Place in greased 13x9-inch pan; top with layers of ricotta cheese, meat mixture and mozzarella cheese.
Bake 20 minute or until heated through.
Number Of Servings:
Number Of Servings:
8

 

 

 

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