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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grandma Lyders Pumpkin Pie Recipe

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This recipe for Grandma Lyders Pumpkin Pie is from Our Epic Guide to Food, Family, and Fun , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c Pumpkin
3/4 c sugar
3/4 c brown sugar
2 c milk
3 eggs (well beaten)
½ t nutmeg
½ t ginger
1 t cinnamon
1 t vanilla
½ t salt
Pinch mace
Directions:
Directions:
Preheat oven to 425 degrees

Steps
1. Mix together in order listed.
2. Pour into 2 unbaked pie shells.
3. Bake 425 degrees – 15 minutes.
4. Bake 350 degrees – 45 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
My mom always used this pumpkin pie recipe.

 

 

 

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