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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Meatloaf Recipe

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This recipe for Meatloaf is from Natalie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds hamburger
a little sausage
crackers
ketchups
eggs
onion
salt and pepper
1 cucumbers
1 red pepper
1 green pepper
1 orange pepper
pickles
bacon
cheese
Directions:
Directions:
1. Mix in a big bowl. Kendra G.
2. Hamburger and sausage. Anderson F.
3. Crunch up crackers.. Easton D.
4. Put ketchup in the mix. Charlie S.
5. Add 5 eggs. Cash R.
6. Put salt, pepper, and garlic in. Maddox W.
7. Add cucumbers. Calla G.
8. Cut up 1 red , green, and orange pepper put it in. Logan K.
9. Squish it and squish it with your hands. Laken P.
10. Spray the pan. Griffin M.
11. Put it in a big pan. Rai M.
12. Pat the meatloaf down. Mia V.
13. Put water on top. Bennett B.
14. Put Pickles on it. Elizabeth Y.
15. Put bacon on top. Hannah J.
16. Put cheese on top. Declan A.
17. Put ketchup on it. Hussain N.
18. Put it in the oven and cook it. Nora M.
19. Bake at 22º. Emma H.
20. Bake for 4 hours. Max G.
21. Cut it up and eat it but not me, I don't like meatloaf. Kenley T.

 

 

 

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