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Ham or Hamburger Stew Recipe

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This recipe for Ham or Hamburger Stew is from The Wells Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. precooked diced ham or cooked ground beef
½ diced onion
1 tsp. Liquid Smoke
3 stalks celery, chopped
1 C. carrots, chopped
3 chicken bouillon cubes
¼ head of cabbage, chopped
5-6 potatoes, peeled and diced
1 can diced tomatoes
1 can corn
1 can green beans
Directions:
Directions:
Cook first 8 ingredients in 3-4 inches of water. Let boil for about 10 minutes, until potatoes are tender. Then add green beans, corn, and diced tomatoes, don’t drain any of them. Cover and simmer on low for 15-20 minutes. Add salt and pepper to taste.
Personal Notes:
Personal Notes:
Recipe from Dad, based on his Mom’s, Alice Rose Wells

 

 

 

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