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Mother's Waffles Recipe

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This recipe for Mother's Waffles is from Lewis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 t. Baking Powder
1/2 t. Salt
3 c. Flour
2 c. Milk (possibly some more will be needed to make a pourable batter)
1 T. Butter, melted
2 Eggs, beaten
Directions:
Directions:
Sift dry ingredients together. Mix wet ingredients together in a separate bowl and pour over dry ingredients beating until light. Add more milk if needed to make batter pourable. Bake in waffle irons.
Personal Notes:
Personal Notes:
The recipe is attributed to "Christine Terhune Herrick"

 

 

 

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