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Chicken Diablo Recipe

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This recipe for Chicken Diablo is from Recipes From My Childhood, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chicken cut up or thighs or skinless, boneless thighs
4 T. butter
1/2 c. honey
1/4 c. prepared yellow mustard
1 t. salt
1 t. curry or more
Directions:
Directions:
Melt butter in shallow baking dish. Stir in remaining ingredients except chicken. Roll chicken in shallow baking dish to coat both sides. Bake at 375º for one hour. (Cover if sauce starts to dry up). Serve over rice.
Personal Notes:
Personal Notes:
You might need to double the sauce, depending on how much chicken you use.

 

 

 

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