Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Baked Spaghetti Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Spaghetti is from The Wells Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. chopped onion
1 C. chopped green pepper
1 T. butter
1 can diced tomatoes
1 4-oz. can chopped mushrooms, drained
1 2¼-oz. can ripe olives, drained
2 tsp. dried oregano
1 lb. browned ground beef
12-oz. spaghetti, cooked and drained
2 C. shredded cheese
1 can cream of mushroom soup
¼ C. water
¼ C. grated Parmesan cheese
Directions:
Directions:
Sauté onion and green pepper in butter until tender. Add tomatoes, mushrooms, olives, oregano, and ground beef. Simmer uncovered for 10 minutes. Place half of spaghetti in greased 9 x 13 baking dish, then add half Veggies and meat, add half of the cheese. Repeat. Mix soup with water until smooth. Pour over casserole. Top with Parmesan cheese. Bake at 350° for 30 to 35 minutes uncovered.
Number Of Servings:
Number Of Servings:
12

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

51W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!