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Strawberry Pizza Recipe

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This recipe for Strawberry Pizza is from The Cookbook Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST:
1 1/2 c flour
1/2 c sugar
12 Tbsp butter (1 1/2 cubes)

CREAM BASE:
8 oz cream cheese
1/2 c sugar
1 tsp vanilla

FILLING:
3 tbsp strawberry jello (1/2 of 3 oz. pkg)
3 tbsp cornstarch
1 c water
1 c sugar
1 qt (4 cups) sliced strawberries
Directions:
Directions:
Preheat oven to 325º. combine crust and press into a 12" pizza or tart pan, bake for 12-15 min and cool.
Blend together the cream base and spread on top of cooled crust, refrigerate.
On the stovetop, boil together the filling (without strawberries) for 1 minute and let cool about 5-10 minutes, then add the sliced strawberries. Cool filling in fridge about 30 minutes, then spread on pizza and return to fridge to set overnight or at least a 2 hours if you can keep it that long!
Number Of Servings:
Number Of Servings:
12 servings
Preparation Time:
Preparation Time:
3 hours or overnight
Personal Notes:
Personal Notes:
This recipe was given to Martha Jean from her friend Ardes.

 

 

 

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