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"The belly rules the mind."--Spanish Proverb

Pimento Cheese Spread Recipe

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This recipe for Pimento Cheese Spread is from Our Family's Favorite Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2- 7 oz. pimentos, drained
3- 10 oz. SHARP cheddar cheese, finely shredded
1 cup real mayonnaise
Directions:
Directions:
Place the drained pimentos in a blender and blend until almost smooth. In a very large bowl, combine the cheese and pimentos, using a mixer, beating until almost smooth. Beat in the mayonnaise. Store, covered in the refrigerator, for up to 1 week. Remove the spread from the refrigerator and allow to room temperature, before serving.
Number Of Servings:
Number Of Servings:
32 servings
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Very good. This is Trisha Yearwoods recipe.

 

 

 

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