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German Chocolate Dump Cake Recipe

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This recipe for German Chocolate Dump Cake is from Rogers' Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box German Chocolate Cake Mix
1 cup chopped pecans
1 cup shredded coconut
1 stick butter
1- 8 ounce cream cheese
1# powdered sugar
Directions:
Directions:
Mix pecans and coconut together and spread evenly in the bottom of a 9" x 13" cake pa. Prepare cake by directions on the box. Pour evenly over nuts and coconut. Heat butter and cream cheese in a saucepan. Stir until melted (do not boil)
Remove from heat: stir in powdered sugar. Pour over cake mix and bake at 350 degrees for 35 minutes.or until cake ests done with toothpick. Remove, let cool and cut into squares.
Serve
Number Of Servings:
Number Of Servings:
6 - 8 servings
Preparation Time:
Preparation Time:
1 + hour

 

 

 

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