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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Strawberry Pretzel Dessert Recipe

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This recipe for Strawberry Pretzel Dessert is from The Fillmore Girls Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups crushed pretzels
1/4 cup sugar
1/2 cup butter
2 cups whipped topping
16 oz frozen strawberries
8 oz pkg cream cheese
2 (3oz) pkg strawberry jello
2 cups boiling water
3/4 powdered sugar
Mix pretzels, sugar and butter. Press into a 9 x 13 pan and
bake at 350º for 10 minutes. Cool. Combine whipped
topping, powdered sugar, and cream cheese. Spread over
crust. Dissolve jello in water; cool slightly. Add strawberries
and cool thoroughly. Spread over second layer and
refrigerate.
Directions:
Directions:
Mix pretzels, sugar and butter. Press into a 9 x 13 pan and
bake at 350º for 10 minutes. Cool. Combine whipped
topping, powdered sugar, and cream cheese. Spread over
crust. Dissolve jello in water; cool slightly. Add strawberries
and cool thoroughly. Spread over second layer and
refrigerate.

 

 

 

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