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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Strawberry Poke Cake Recipe

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This recipe for Strawberry Poke Cake is from The Fillmore Girls Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Strawberry Poke Cake
Jodi Heim
1 box white cake mix
1/2 can of strawberry pop (or
water)
1 (3oz) pkg strawberry gelatin
2 cups milk
2 cups whipped cream or whipped
topping
4 oz instant vanilla pudding
Directions:
Directions:
Bake cake according to directions on box in a 9x13 pan.
While cake is baking, dissolve gelatin in 1/2 cup plus 2 tbsp
boiling water. Add pop (or water) to gelatin mixture. Cool
cake for 20 minutes. With fork, poke holes in cake and
slowly spoon gelatin over cake. Chill for 1 hour. Combine
pudding mix and milk and beat 3 minutes. Fold in whipped
cream and spread over cooled cake. Chill again. Optional :
Serve with strawberries over top.

 

 

 

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