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Beef or Sausage Lasagna Rolls Recipe

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This recipe for Beef or Sausage Lasagna Rolls is from The Fillmore Girls Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 lasagna noodles (cooked)
Meat mixture:
1 lb ground beef or sausage
2­ 26 oz spaghetti sauce
Cheese mixture:
15 oz cottage cheese
8 oz or 2 cups mozzarella cheese
(save 1/4 cup for the end)
3/4 cup fresh Parmesan cheese
1 egg
2 tsp lemon juice
2 1/2 tsp Italian seasoning
1 tsp ground pepper
Directions:
Directions:
Mix meat mixture in sauce pan and bring to a boil. Mix
cheese mixture in bowl and spread on noodles and roll up.
Put 2/3 cup meat mixture on bottom of glass cake pan then
put rolled noodles seam side down over meat sauce mixture.
Then put the rest of the meat sauce mixture on top of rolls.
Top with left over mozzarella cheese and bake at 350º for
45-50 minutes

 

 

 

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