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Broiled Parmesan Tilapia Recipe

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This recipe for Broiled Parmesan Tilapia is from The Great Ginther Get-Together 2018 Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c Parmesan cheese
1/8 c butter softened
3 T mayo
2 T lemon juice
1/4 c dried basil
1/4 tsp ground black pepper
1/8 tsp onion powder
1/8 tsp celery salt
2 lbs tilapia fillet
Directions:
Directions:
1. Preheat oven broiler. Line broiling pan with aluminum foil
2. Mix parmesan cheese, butter, may, lemon juice together in small bowl. Season with basil, pepper, onion powder and celery salt. Mix well and set aside. Arrange fillets in a single layer on prepared pan.
3. Broil a few inches from the heat for 2 to 3 minutes. Flip fillets over and broil for 2 to 3 minutes more. Remove filets from oven and cover with Parmesan mixture on top side. Broil until fish flakes easily with fork, about 2 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 min

 

 

 

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