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Strawberry with pretzels dessert Recipe

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This recipe for Strawberry with pretzels dessert is from Booth Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bottom layer
2 cups crushed pretzels
3/4 cup melted butter
3 Tablespoons sugar
Filling
1 8 oz cream cheese softened
1 cup sugar
8 oz whipped topping
Top
2 3 oz strawberry jello
2 cups boiling water
16 oz sweetened frozen strawberries
Directions:
Directions:
Crush pretzels and combine with butter and sugar. Press into 8x13 baking dish. Preheat oven to 400 and bake 10 minutes. Set aside to cool
Cream sugar and cream cheese well and fold in whipped topping. Spread over cooled pretzel crust
Combine jello and hot water. Stir until dissolved. Stir in frozen (slightly thawed) strawberries. Let it sit about 5 minutes or you can chill in fridge a little then spoon over cream cheese mixture. Chill at least 3 hours before serving. You can put cool whip on top after jello sets if you want to
Personal Notes:
Personal Notes:
It is also good using raspberries and raspberry jello

 

 

 

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