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German Pancake Recipe

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This recipe for German Pancake is from Freeman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix
5 eggs
1 ¼ cup milk
1 ¼ cup flour
Directions:
Directions:
Preheat oven to 425

Whisk until lumps are out. While doing this melt 1/3 c. butter in an ovenproof pan. Safely remove pan from oven using an oven mitt on the handle. Pour batter into pan. Bale 20-25 minutes. The pancake will bake up the edges of pan. Safely remove from oven, remove with spatula to a large plate. Sprinkle with powdered sugar, cut and serve. Makes 4 pie shaped servings. For a twist add cooked sliced apple or berries.
Personal Notes:
Personal Notes:
Evan Knigge Grade 3 This is a recipe that a family friend found in an old cookbook. It is a special breakfast treat because it looks so pretty coming out of the oven!

 

 

 

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