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Skillet Cherry Cobbler Recipe

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This recipe for Skillet Cherry Cobbler is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 (21 oz) cans cherry pie filling
1/2 cup butter, melted
1 (9 oz) box Jiffy Golden Yellow Cake Mix
1 teaspoon ground cinnamon

Directions:
Directions:
Preheat the oven to 350º. Lightly grease an 8" cast iron skillet. Pour the cans of pie filling into the bottom of the skillet. In a medium bowl, stir together the cake mix, melted butter and cinnamon. Drop the batter by dollops on top of the filling. Bake for 50-60 minutes or until the batter is set. Serve warm.

 

 

 

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