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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

My Birthday Cheesecake Recipe

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This recipe for My Birthday Cheesecake is from Bonnie's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups Kellogs Sugar Frosted Flakes
¼ cup butter - melted
1 8 oz package cream cheese - softened
½ cup sugar
2 eggs
½ teaspoon vanilla
½ cup whipping cream
Directions:
Directions:
Measure Frosted Flakes then crush to 1½ cups. Combine with butter, reserve ½ cup for topping. Press remaining mixture firmly into bottom of 10¾ x 4¼ pan. Chill. Beat cream cheese and sugar until fluffy. Add eggs and vanilla. Beat well. Pour in crust. Top with remaining Frosted Flakes. Freeze. Keep in freezer. Cut into bars to serve.

 

 

 

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