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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Peanut Butter Blossoms Recipe

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This recipe for Peanut Butter Blossoms is from Cookie Exchange 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
40 Hershey's Kisses
1/2 C. peanut butter
1 3/4 C. flour
1 tsp. baking soda
1/2 C. brown sugar
1/2 tsp. salt
1 tsp. vanilla
1/2 C. sugar
1/2 C. butter
2 Tbsp. milk
Directions:
Directions:
1. Preheat oven to 375º.
2. Stir together the flour, salt, baking soda; set aside.
3. Cream together the butter, sugar, peanut butter and brown sugar until fluffy.
4. Beat in the egg, vanilla and milk, mix well.
5. Add the flour mixture and mix well.
6. Shape into 40 balls and place each into an ungreased tart pan.
7. Bake at 375º for about 7-8 minutes.
8. Remove from oven and immediately press a Hershey Kiss into each ball.
9. Cool and carefully remove from pan.
Number Of Servings:
Number Of Servings:
40 cookies

 

 

 

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