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Slow cooker potato cauliflower soup Recipe

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This recipe for Slow cooker potato cauliflower soup is from The Steere Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium potatoes peeled and chopped
10oz head of cauliflower, about 1/2 head (sometimes I use 2/3 head)
1 large onion chopped
2 stalks celery chopped
1 carrot peeled and chopped
5 cups reduced sodium chicken broth
1 TBSP parsley
1/2 tsp salt
1/4 tsp pepper
12 oz can FF evaporated milk
Directions:
Directions:
Mix all ingredients except for evaporated milk in slow cooker. Cook on low for 7-9 hours, or until potatoes are soft. Stir in evaporated milk, cook 1 additional hour. Serve

 

 

 

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