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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Rice Pilaf Recipe

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This recipe for Rice Pilaf is from The Great Ginther Get-Together 2018 Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 1/2 cups rice
1 can condensed onion soup
1/2 lb. fresh mushrooms, sliced
1 can condensed beef consume
1 1/2 cups shredded sharp cheddar cheese
Directions:
Directions:
Melt butter in 2 qt. casserole, stir rice to coat grains with butter, add soup and consume and mushrooms. Bake at 325 degrees for 55 minutes, covered until tender and liquid is absorbed. Stir occasionally. Remove cover and top with cheese returning to oven for 5 minutes.

 

 

 

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