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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Caramel Rolls Recipe

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This recipe for Caramel Rolls is from Bonnie's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 frozen dinner rolls
1 stick butter - melted

1 small package vanilla pudding
½ cup brown sugar
½ cup nuts
Directions:
Directions:
Dip rolls in melted butter. Place rolls in bundt pan. Pour excess butter over rolls. Mix pudding, brown sugar and nuts. Pour over rolls. Cover and let rise for 10-12 hours.

Bake 350º for 20-30 minutes.

 

 

 

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