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PEANUT BUTTER. OATMEAL, CHOCOLATE CHIP COOKIES Recipe

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This recipe for PEANUT BUTTER. OATMEAL, CHOCOLATE CHIP COOKIES is from The Thompson Family Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 Cup Shortening
2 1/2 Cup Peanut Butter
2 1/2 Cup Sugar
2 1/2 Cup Brown Sugar
6 Eggs
2 1/2 teaspoons Vanilla
2 1/2 Cups Unbleached All Purpose Flour
1 1/2 teaspoons Salt
2 1/2 teaspoons Baking Soda
5 Cups Rolled Oatmeal
12 ounces Chocolate Chips
Directions:
Directions:
1. Cream together the shortening, peanut butter, sugar, brown sugar, eggs and Vanilla.

2. Add the flour, salt, and baking soda and mix.

3. Add oatmeal and chocolate chips. mix until all is combined evenly,

4. Drop by teaspoon full on parchment lined sheet pan and bake at 350ºF for 15 Minutes.

Cool on a rack.
Number Of Servings:
Number Of Servings:
about 10 dozen

 

 

 

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