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"Those who forget the pasta are condemned to reheat it."--Unknown

Split Pea Soup Recipe

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This recipe for Split Pea Soup is from Grama Betty's Recipe's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small bag split peas
8 cups water
1 cup celery - diced
1 cup onion - diced
1 1/2 cup carrots - chopped or shredded
1/4 tsp thyme
1 bay leaf
1/3 tsp paprika
Smoked Ham Hock - optional
1 can chicken broth
Evaporated milk
Directions:
Directions:
Mix all ingredients - except the chicken broth and evaporated milk. Cook until peas are soft. Add chicken broth and blend with emulsion blender until smooth. Add small amount of evaporated milk to taste.
Personal Notes:
Personal Notes:
This recipe was labeled "Jim's favorite". I love this because there are many recipes Grama listed as "Jim's favorite".

 

 

 

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