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TUNA PIE Recipe

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This recipe for TUNA PIE is from Jan's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

FISH
Ingredients:  
Ingredients:  
Tuna Pie

Crust
2 cups flour
1/4 c. milk
1 t. salt
1/2 c.oil.
Mix together and roll out between two pieces of waxed paper. Line crust into 10” high casserole. Or buy prepared pie crust.

Filling:
1 onion chopped, sauteed in 2 T. olive oil,
2 cups chopped tomatoes,
1 can corn,
1/4 c. cornmeal,
1 can tuna.
Directions:
Directions:
Heat filling and pour into crust.
Top with olives, cheese,
Bake at 425 for 20 minutes

 

 

 

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