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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Captain Rodney's Cheese Bake Recipe

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This recipe for Captain Rodney's Cheese Bake, by , is from Our Awesome Family's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Angie Williams

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup mayonnaise
1 8 ounce pack cream cheese
2 cups grated cheddar cheese
2 green onions (chopped)
6 Ritz crackers (crushed)
8 slices bacon (cooked and crumbled) or equivalent "real" bacon bits
1/2 cup of any Captain Rodney’s Glaze

Directions:
Directions:
Mix mayonnaise, cream cheese, cheddar cheese, bacon, onions and ¼ cup Captain Rodney’s Glaze in greased quiche pan. Top with crackers and bake at 350° for 15 minutes. Top with remaining Captain Rodney’s Pepper Glaze.
Serve with crackers.

 

 

 

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