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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Hummingbird Cake Recipe

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This recipe for Hummingbird Cake is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour
1 tsp salt
1 tsp cinnamon
2 cups sugar
1 tsp salt
3 beaten eggs
1½ cups oil
1½ tsp vanilla
1 8 oz can crushed pineapple
1 cup chopped nuts
2 cups chopped bananas

Frosting:
1 8 oz pkg cream cheese
1 cup butter, softened
1 box powdered sugar
1 tsp vanilla
Directions:
Directions:
Preheat oven to 350º.

Mix together flour, salt, cinnamon, sugar, and baking soda. Stir in eggs and oil. Add the remaining ingredients and stir but don't beat. Spoon into 3 greased cake pans. Bake 25-35 minutes, until done. Cool 10 minutes, then remove from pans and cool. Frost and sprinkle with nuts.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This is my cousin Linda's version of a classic southern recipe.

 

 

 

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