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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Sand Cakes Recipe

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This recipe for Sand Cakes is from From Our House to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup brown sugar (or half brown and half white)
1 cup butter or hard margarine
1 egg
1 tsp vanilla
2 1/2 cup flour (or enough to make dough stiff)
Directions:
Directions:
Cool dough for approx 15 minutes. Press small balls of dough into tins and bake for 10 minutes at 350ºF

 

 

 

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