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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

JOHNNIE'S BAR-B-Q SAUCE Recipe

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This recipe for JOHNNIE'S BAR-B-Q SAUCE is from The Thompson Family Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14 ounces Heinz Ketchup (1 Bottle)
1/2 Cup Brown Sugar
1/4 Cup Onions (chopped fine)
8 Tablespoons Vinegar
1 Tablespoons Whole Celery Seed
1 teaspoons Cayenne Pepper
1 1/2 teaspoons Curry Powder

Optional Spices to taste:
2 teaspoons Chili Powder
1 teaspoons Black Pepper
1 teaspoons Liquid Smoke
Directions:
Directions:
Mix all ingredients together in a sauce pan . Bring to a boil and simmer for one to two minutes. Store in a canning jar.
Personal Notes:
Personal Notes:
Owen made bottle labels for this recipe.

 

 

 

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