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Protein Balls Recipe

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This recipe for Protein Balls is from The Fillmore Girls Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 C. Peanut butter
1/4 C. Honey
1 C. Oats
1/4 C. Ground flax meal
1/4 C. Wheat Germ
1/4 C. Chopped almonds

1 C. Ghidarelli dark choc chips
Directions:
Directions:
Melt peanut butter and honey in a saucepan. Once melted, add oats, flax, wheat germ and chopped almonds. Scoop into ball using medium size cookie scoop, add 2 chocolate chips to the center of each ball, then roll firmly. Place balls on a plate and freeze in freezer for 10-15. Mins to harden, then take out and store in ziplock bag in fridge.
Personal Notes:
Personal Notes:
These are a great on the go breakfast or snack! From the kitchen of Kim Ostermann

 

 

 

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