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Fried Cornbread Recipe

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This recipe for Fried Cornbread is from In Daddy's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅓ cup flour
⅔ cup cornmeal
1 tsp. salt
1 tsp. baking powder
boiling water
Directions:
Directions:
Mix all of the dry ingredients in a bowl.

Melt shortening in a frying pan (about 1 inch deep).

Gently pour the boiling water a little at a time to the dry ingredients, mixing to reach a thick consistency similar to pie dough.

Dip your hands into cold water before forming oval patties (1 inch thick) from the dough and carefully slide into the hot grease. Fry the cornbread to a golden brown and drain on paper towels.
Personal Notes:
Personal Notes:
Slice this cornbread in half and pour on some chili with cheese!!!

 

 

 

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