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Chicken Curry Recipe

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This recipe for Chicken Curry is from The Brislen Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 cups cut up cooked chicken
1/4 cup margarine
2-3 tsp curry powder
1/2 tsp made
1/2 tsp ginger
1/2 tsp salt
1/2 tsp allspice
1/4 cup flour
1-1/2 cups chicken broth
1 cup heavy cream
speck cayenne pepper
1/3 cup applesauce
Directions:
Directions:
In saucepan melt butter, stir in curry, salt, allspice, made, ginger, cayenne and flour.
Add broth and cream, cook, stirring until smooth and thickened.
Add applesauce and cook 5 minutes.
Adjust seasoning
Add chicken heat for 20-25 minutes.
Serve with rice and curry acccompanments such as :
chopped boiled egg, peanuts, mandarin oranges, raisins, coconut or chutney.
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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