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Mushroom Dumplings Recipe

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This recipe for Mushroom Dumplings is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sifted flour
2 tbsp baking powder
1 tbsp shortening
½ tsp salt
½ cup condensed mushroom soup
6 tbsp water
Directions:
Directions:
Sift dry ingredients, cut in shortening, add mushroom soup and water to make a soft dough. Drop by spoonfuls into simmering stew. Cover tightly and cook without removing cover for 10-12 minutes. Use only enough heat to keep stew simmering.

 

 

 

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