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Chocolate Delight Recipe

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This recipe for Chocolate Delight is from The Kitchen Angel, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Cream and pat in 9x13” pan
• 1 stick margarine
• 1 cup flour
• ½ cup chopped pecans
Bake 350° 20 minutes, Cool

• 8 oz cream cheese
• 1 cup powdered sugar
• 9 oz cool whip
• shredded coconut

Mix cream cheese and sugar. Fold in 1 cup cool whip. Spread on first layer and sprinkle with coconut.

• Mix 2 small boxes instant chocolate or lemon pudding, with 3 cups cold milk
Spread on layer 2
• Put remaining cool whip on third layer

• Sprinkle coconut and chopped pecans

Directions:
Directions:
• Refrigerate 24 hours
• Ok to freeze

 

 

 

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