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Apple Crumble Recipe

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This recipe for Apple Crumble is from Alyssa & Zachary's First Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1 cup sugar
1 stick butter or margarine
6 green apples
Directions:
Directions:


Preheat oven to 350º

Bake In an oven safe pie dish (9-10 inch)
Peel and core apples and cut into medium size chunks -place in dish.
Combine flour and sugar and cut up butter/Margarine.
With your fingers work the ingredients together to form small clumps. If too moist add a bit more flour. For a corn meal like texture. Toss mixture over apples.
Bake until the apples are tender and the crumb topping is crisp and deep golden brown, about 50-60 minutes.

Serve warm or at room temperature.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
50-60 minutes
Personal Notes:
Personal Notes:
Enjoy one of our family favorites.

 

 

 

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